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"The Best Taco You Ever Ate Out"


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"The Best Taco You Ever Ate Out"


Naked Taco is celebrity Chef Ralph Pagano's spin on Mexican food. 

Located in the heart of Miami's South Beach,

you will surely enjoy some killer tacos and the best frosty margaritas in town.

Celebrity Chef Ralph Pagano has taken Mexican food and South Beach by storm. Located in the iconic, Dream Hotel, Naked Taco offers three very distinct spaces; The patio, which sits outside offering a front row view to South Beach's electric nightlife scene, and two bars: Bar Noche and Bar Mañana. 

But it's the allure of authentic Mexican food that will drive the bus at this hot establishment. The menu is chopped up into different sections with the traditional tacos, what Chef Ralph Pagano calls "hecho a mano & the signature "Naked Tacos" in lettuce wraps.

After a fantastic meal, guests are invited to HIGHBAR, Dream's Rooftop Lounge, to indulge in a cocktail overlooking Miami beach.

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BAR MANANA


Good morning sunshines! Relax at Bar Mañana and enjoy the best coffee in town!  

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BAR MANANA


Good morning sunshines! Relax at Bar Mañana and enjoy the best coffee in town!  

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BAR NOCHE


Get the party started with our unique homemade cocktails & our extensive selection of sipping tequilas!

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BAR NOCHE


Get the party started with our unique homemade cocktails & our extensive selection of sipping tequilas!

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LA TERRAZA


Front row view to South Beach's unique nightlife!

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LA TERRAZA


Front row view to South Beach's unique nightlife!

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HIGHBAR


Our Rooftop Lounge

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HIGHBAR


Our Rooftop Lounge

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CHEF RALPH PAGANO


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CHEF RALPH PAGANO


RALPH SPEAKS FOOD 

Pagano’s passion for global gastronomy, entertaining, teaching and learning are the founding principles for his company, YES Hospitality Group, operating Food and Beverage departments in South Florida. Internally known, nationally recognized and locally accepted, Ralph’s reputation for eating, drinking and being merry proceeds him.

Chef Pagano can be found daily on property at The Dream South Beach Hotel, at Naked Taco, serving Mexican food and the Best Taco of 2014, according to the Miami New Times.

MEDIA

Since kicking ass on season 1 of Hell's Kitchen, Gordon Ramsay said, "Thanks Ralph" and Pagano has been on the road to bacoming

internationally known, nationally recognized & locally accepted!!

Chef Pagano can be seen on The Travel Channel hosting his international cooking show Pressure Cook, on The Lifetime Channel as the host of All Mixed Up, on The Food Network on Iron Chef America challenging Bobby Flay. And heard every Tuesday on the FM radio station Big 105.9’s Paul and Young Ron Show, the number one rated show in South Florida. Chef Pagano hosts The Ralph Pagano Happy Hour, a cooking and travel series that highlights the best of cuisine and lifestyle in Miami.

CUISINE

Chef Pagano’s balance of flavor and technique combines his Italian and Lebanese background, classic culinary training, childhood in Brooklyn NY, extensive world travel and life in South Florida. More than just a call to cook, Pagano’s personal obligation is to create recipes and menus with ingredients and practices that are renewable, sustainable and traceable.

Check out his best recipes featured on the Big 105.9’s Paul and Young Ron Show! 

HISTORY

Ralph, a graduate of the Culinary Institute of America, worked his way through some of the best kitchens in NYC. After securing positions at legendary restaurants  like The Sign of The Dove, One if by Land Two if by Sea, The Hudson River Club, The River Café and STK Miami, and Gulfstream Park racing and Casino, Ralph created a style all of his own.